Evaluation Of Technical Efficiency Of Rabbit Producers In Buuri Sub-county, Meru County, Kenya
Current rabbit production in Buuri Sub county stands at 1.2 Metric tons of meat against a potential of 8.4 Metric tons per year. This productivity gap is wide and indicative of poor and low performance of the enterprise in rural areas of Kenya and specifically Buuri Sub County. Thus the main objective of this study was to investigate the technical